- Dessert Wine R.S. 22%
- Red wine
- Estate grown Barbera
- ABV: 7.0%
- 375ml bottle
Our first ever iced wine. Made from 100% estate grown Barbera grapes. This wine boasts an expressive nose of rhubarb, strawberry compote, and candied orange peel that lead into rich flavors of pomegranate, black tea, and raspberry sorbet on the palate. The luscious texture of the wine is supported by a fresh acidity and notes of chicory root. To produce this wine, grapes were hand picked on November 20th 2019 and immediately frozen. The frozen grapes were loaded into a machine press and pressed for 48 hours (usually grapes are pressed for just 2-3 hours) followed by fermentation. Enjoy with a delicate slice of cheesecake or sip it solo.
Winemaker's Tasting Notes: An expressive nose of rhubarb, strawberry compote, and candied orange peel lead to rich flavors of pomegranate, black tea, and raspberry sorbet on the palate. The luscious texture of the wine is supported by a fresh acidity and notes of chicory root.